Workshop Issé
E-shop
Menu de la semaine
Restaurant
Ateliers
Contacts
Producteurs de Sakés
Fabrication du saké
Recettes
More
Rausu Konbu (100g)
KonbuYamadashi (100g)
Katsuo-bushi (25g)
Okui Kaiseido Konbu Rishiri A+ [500g]
Okui Kaiseido Rishiri Konbu [40g]
Yamaroku Kiku-tsuyu [500ml]
Yamaroku Kiku-tsuyu (145ml)